Frescobaldi Wine Dinner, Tuesday 11 February, 18:00

News & Events 30 Dec 2019

Join us on Tuesday 11 February for the ultimate Frescobaldi Wine Dinner. The evening will begin in Smith & Wollensky’s Adelphi Bar with an aperitif and canapés  followed by a sumptuous three-course menu perfectly paired with four of the finest wines from the Frescobaldi Wine Estates.

Very limited availability, £135 per person, Tuesday 11 February at 6pm. To book please call 020 7321 6007 or email valerie@smithandwollensky.co.uk

CANAPÉS

Steak Tartare

Coconut Shrimp

Tenuta Ammiraglia, Frescobaldi, Massovivo, Toscana, Vermentino 2018

MENU & WINES

 King Scallops With Garlic Butter

Castello Pomino, Frescobaldi, Pomino, Bianco 2018

USDA Fillet 280g

Wild Mushroom & Italian Black Truffle Sauce, French Fries, Creamed Spinach, Mixed Vegetables

Castello Nipozzano, Frescobaldi, Vecchie Viti, Chianti Rúfina Riserva 2015

Cheese Plate

Tenuta Castelgiocondo, Frescobaldi, Brunello di Montalcino 2014