Celebrate St. Patrick’s Day in style with an unforgettable three-course dinner, perfectly paired with Jameson Irish Whiskey cocktails, Guiness and Five Farms Irish Cream Liqueur. Indulge in the finest Irish fare, featuring Irish beef, Carlingford oysters, smoked salmon, and artisan Irish farmhouse cheeses.
Tickets £110 per person: Three-Course sit-down dinner, 2 Jameson Irish Whiskey Cocktails, 1 pint of Guinness or 1 pint of Five Grains Lager, 50ml Five Farms Irish Cream Liqueur.
THREE-COURSE SET MENU & DRINKS
£110 PER PERSON
STARTERS
Irish Smoked Salmon, Horseradish Cream, Dill Oil, Soda & Bread
Carlingford Oysters
MAINS
John Stone Irish Beef
Rib-Eye, Fillet & Sirloin (to share)
Thor’s Hammer Irish Stew
SIDE DISHES
Champ Potato
Braised Cabbage & Bacon
DESSERT
Irish Stout Mousse, Five Farms Chocolate Ganache
CHEESE
A selection of Irish Cheese
DRINKS & COCKTAILS
(2 cocktails, 1 Pint of Guinness or Five Grains Lager & 50ml Five Farms Irish Cream Liqueur)
Guinness
Five Grain Lager
Jameson Old Fashioned
Jameson Whiskey, Demerara Sugar, Jerry Thomas Bitters, Angostura
Whiskey-Melon
Jameson Whiskey, Watermelon Syrup, Maraschino Liqueur, Lemon Juice, Peychaud’s Bitters, Aquafaba
Jameson & Dry
Jameson Whiskey, Lime juice, Abbot’s Bitters, Franklin & Sons Ginger Ale
Jameson on the Rocks
Jameson Whiskey
Five Farms Irish Cream Liqueur
